1969 Eau de Parfum 60ml

1969 approaches the meeting of scent, taste and texture with precision: the central sensation stays legible while the surrounding facets change its tone.

The composition finds its key in two sides: Chocolate, Coffee and Rose; in counterpoint, Fruits of the Sun and Peach. Recognition lies on one side and tension on the other.

You'll like it if: your ideal gourmand fragrance gives Chocolate and Coffee a clear and purposeful role.

Not the best choice if: your preference is for a dry, mineral, green or strictly woody composition without a sweet centre.

Choose this if: you are looking for a gourmand idea with this note structure: Chocolate, Coffee and Rose; its floral counterpoint makes the result less predictable.

Fragrance family: gourmand

Fragrance Notes

Top notes: Fruits of the Sun and Peach

Middle notes: Rose, White Flowers, Cardamom and Clove

Base notes: Patchouli, Chocolate, Coffee and White Musk

INGREDIENTS: ALCOHOL DENAT., PARFUM (FRAGRANCE), AQUA (WATER), LINALOOL, CITRONELLOL, EUGENOL, CINNAMAL, LIMONENE, CITRAL, GERANIOL